Cellar News

Greetings from the cellar here at the Portsmouth Brewery. As we head into Spring we are gearing up for some nice weather which always conjures up good beer. As we posted earlier we have pulled our Cream ale off our line-up and replaced it with our Dirty Blonde. The Dirty Blonde has the same grist and hop profiles, respectively, yet we changed the yeast to decrease production time by a week. This is good for us as Tyler pointed out, however, the flavor profile has changed a wee bit. What we are finding is the Blonde has a more crisp flavor profile and the hops seem to jump into the back of the swallow. With warm weather the "Quaffability" of the Blonde is quite remarkable. We hope you will enjoy this change. There are a few tweaks we have planned and should increase the pleasure of drinking this light golden ale. Cheers! Tod