The Munich Dunkel has gone away to be replaced with our Biere de Garde. This beer was cold conditioning for 4 weeks before it went on. Which really smoothed out the finish on this beer. It has some flavors of fruit and a sweetness that you would expect from a Belgian beer. Even though we didn't use a Belgian yeast strain! We are magicians down here in the basement :) I hope you guys enjoy this beer.
And for those of you who are still itching for some Munich Dunkel, we just taped our last cask of it yesterday night, so there should be some around for a little while longer.