Tuesday, November 6, 2012

Coffee Milk Stout...

Hey all,

I almost forgot to mention that we have our Coffee Milk stout on tap.  We used the cold water extraction of the El conquistador coffee form our local Portsmouth Breaking New Grounds coffee shop.  Come on in for a breakfast beer!

cheers,
Tyler

1 comment:

  1. Will this one be on cask with a Coffee Cake Muffin from BNG? ;)

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