Tuesday, May 13, 2014

Kate is on the loose!
In honor of American Craft Beer week, Today, until it's gone, we will be serving a rare delight...
2011 KATE THE GREAT!!!!!!!!
Come get it before it's gone.  We have one keg and one keg only!  don't miss out on this opportunity!

Tuesday, May 6, 2014

Chef & Brewer Team Battle

Can our chefs chef?  YES, THEY CAN!  Can our chefs brew? Find out for yourself on Wednesday, May 14, from 6pm-8pm, at the Portsmouth Brewery's next beer social:

Collaboration and Competition combine as each chef/brewer team has created an exclusive beer  to be paired with a special dish. You won't be able to try these beers anywhere else (unless we have a small amount leftover after the social) so make sure you reserve your tickets today.

Welcome Pairing:  A Collaboration
       An assortment of Flavored Popcorns paired with Portsmouth Pale Ale

Team A: Chef Jon Hebert and ex-Head Brewer Tyler Jones
      Duck l'Orange with smashed peas and rosemary roasted fingerling potatoes paired with
      Chocolate Orange Porter

Team B: Chef Dez and Head Brewer Matt Gallagher
      Smoked Lamb Lolli Chops with Tzatziki Nage & a Cucumber Mint GelĂ©e paired with
      Downtown Hazy Brown

Team C: Chef Rolf and Brewer Tyler Sildve
      Nasi Goreng with fresh Vegetables and Shrimp paired with Grischezuan

Dessert: A Collaboration
     Croque-en-Bouche paired with Wheat Wine

There are vegetarian options available, so please let us know your dietary preferences when you make reservations.

Reservations are $35 (including tax and gratuity) can be made now on the phone (603-431-1115) or in person at 56 Market Street.

We'll see you in the Jimmy LaPanza Lounge!